If you’re about to embark on a new health and fitness plan, it’s imperative that you get your diet in order. But if you can ignore the hype, you will find that the benefits for a young child of a healthy, varied diet can be huge. Fats provide us energy with fat-soluble vitamins A, D, E and K. Proteins also provides hormone metabolism, healthy skin, prevents excessive loss of heat and protects our internal organs.\n\n• Go for the whole foods instead of scouring the market shelves for vitamin-enriched. Under times of stress supplementation with enzymes, amino acids, vitamins, minerals and herbal supplements is needed. Whether you choose fulfilling foods or not will have a major difference on energy balance over the long term because a calorie from a boiled potato is not the same as a calorie from a doughnut,” Lambert says.\n\nIf you take the time and use a little bit of effort you can educate yourself about proper nutrition and healthy eating. Compared with meats, vegetables have a higher vitamin content as they absorb the natural elements from the soil. If you give your body what it needs, when it needs it, and in the amounts it needs – you will experience sustained healthy energy and more PASSION in every area of your life.\n\nRecent research has indicated the following health problems in people who consume a purely vegetarian diet: lower bone density, amenorrhea, underweightness, dental erosion, elevated plasma homocysteine, low serum HDL cholesterol, vitamin B-12 deficiency.\n\nSoy beans are a rich source of calcium, iron, zinc, phosphorus, magnesium, B vitamins, omega 3 fatty acids and fiber. The more that I exercised the more my body refused to ingest non healthy food; the better I ate, the more energy I had, the stronger I got, and the better I felt.
Get started with a BioScore evaluation – a holistic analysis of your health, fitness and way of life. All contributors should obtain medical approval from their doctor before they start the fitness program. Other than […]
The National Cancer Institute estimates that approximately 35% of all cancers have a link to poor nutrition. There is considerable controversy about whether or not it’s healthy to consume raw plant foods exclusively. Many vitamins […]