There are major differences between a typical supplement and an organic whole food vitamin supplement. A study of women shifted from a diet high in processed foods to one replete with whole foods and whole food supplements resulted in a 61% decrease in saturated fat intake. These foods are cultured along with vitamin extracts from other foods in a probiotic and enzyme media.\n\nBecause you’re filling your body with all the nutrients and vitamins found naturally in fruits and vegetables, you’re not consuming all the chemicals and artificial products that can be problematic for those who are prone to digestive problems and allergies.\n\nThere is a difference between whole foods and high potency synthetics, and your body knows it. Test animals on a high potency enriched diet do not live as long as those on the same low vitamin diet without enrichment. For example look for spices such as cloves and cinnamon for natural metabolic boosters or acidophilus and bifidus with inulin for healthy gut and digestion.\n\nLow heat methods have been shown to preserve nutritional value, unlike traditional synthetic processing. Instead, making whole food vitamins a part of an overall pregnancy nutrition regimen helps ensure that the nutrients are actually being absorbed and used for the health of both the baby and the mother.\n\nOf course these side benefits to taking a whole food supplement is not a promise for everyone because every body can react differently, even with food. Within the last several years, significant shortcomings have come to light in terms of foreign made food and health products.
The recent popularity of “Low Carb” diets has generated a lot of interest in manipulating the ratio of carbohydrates, protein, and fat in the diet to make weight control easier. When people are not guided […]